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More than an Olive grove

The Simunovich Olive Estate is the largest privately owned olive grove in New Zealand with over 40,000 olive trees producing over 150,000 bottles of extra virgin olive oil a year. The Estate is home to the award winning Bracu Restaurant, which serves fresh, seasonal and local dishes in an exclusive and beautiful environment amongst the olive groves.

The Estate also is home to a private manufacturing plant which makes our own brand of extra virgin olive oil and all natural skin care products Olive and Tebe both of which utilise the olive oil that we produce. Olive oil and olive leaf extract are known for their anti-oxidant and soothing properties and feature amongst 100% natural ingredients on our adult and baby skin care ranges.

We are able to offer for the first time, an online store for our local and international friends to order from and enjoy our top quality products all made in New Zealand.

 

I would just like to express my appreciation of the excellent dining experience, when I visited Bracu for an industry lunch recently. I was delighted at the exemplary food quality and attentive service. Our waitperson Kathy was very charming, efficient and made our choices of wine to match with our meals a well-informed and interactive personal experience.

I think you are worthy finalist’s in Cuisine’s Restaurant of the Year 2010 and wish you every success in these awards and hope to visit Bracu again in the near future.

Jan Willoughby, highlypalatable.com

 

 

 

CTFA member  Natural New  Zealand
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